Simply Tasty Fried Rice

4 cups cooked cold white rice (I use Jasmine)
4 green onions, sliced to thickness that you like
1 # sliced mushrooms
1 can bean sprouts, drained
1 tsp garlic powder
1/4 c soy sauce
1 tsp sesame oil
3 T oil
fresh ground black pepper

Add 1 T oil to a large hot skillet and add mushrooms. Cook until browned and remove to a bowl.
Add green onion to skillet and more oil if needed. Cook for 1 minute and add bean sprouts and more oil if needed.
Sprinkle garlic powder, pepper and sesame oil over all and cook, stirring constantly for 1 minute.
Add cold rice and mushrooms to skillet. Add more oil if needed.
Pour soy sauce over rice and stir constantly to distribute soy sauce and incorporate the veggies. Serve hot.

You may add 1/4-1/2 pound of meat and also scramble a few eggs too.